15 September 2011

Chicken Curry

In theory, when I said that I wanted to try new recipes and cook I suppose you imagined that I'd be cooking from scratch and things like that. I think that's what I'd imagined too. I do like cooking from scratch, but I also enjoy prepared things. Like curry sauces. I was at the grocery store yesterday getting ingredients for the dessert I made last night and I happened upon a display of Patak's curry sauces. After reading all the labels I settled on the Butter Chicken sauce. I've used the Tikka Masala before and I really like it. So I thought I'd try something new. And it was easy. Cook up some chicken. Add some sauce. Simmer. Eat. Delicious. I definitely don't find any problem with making cooking easy with prepared foods.

After eating my curry, I tried the S'mores Cookie Bars that I made. I found the recipe on one of my favorite food blogs. Mel's Kitchen Cafe has lots of delicious looking recipes. I am excited to try more of them. I haven't quite decided how I liked them. For sure I didn't put enough chocolate chips in, and I think I should have used more marshmallow too, but really they were just very, very sweet and I'm not sure how I felt about that. I brought some of them to work and my coworkers seemed to like them. I think I will have to make them again one day so that I can form a better opinion of them.

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