Remember a few weeks ago when I went apple picking? Well, I took some of those apples and turned them into a pie. Pie is the thing in my family, and so I've been making pies from a young age. Ironically though, I'd never actually made a lattice crust for a pie. Usually when I'm making pie I'm in just enough of a hurry that it's either a crumble topping (my favorite) or just a plain two crust pie. But when I made this pie I was determined that this time I'd try my hand at a lattice crust. I don't think it turned out half bad. And it tasted delicious (but then what's better than apple pie made with apples you harvested yourself?).
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