You probably remember my zucchini pizza mishap from Monday. And you probably remember that I had planned on making broccoli pizza. So today that's what I did. And I learned from my mistakes:
1. I didn't use red sauce
2. I seasoned my broccoli
3.I pre-steamed my broccoli so it was basically already cooked when I put it on the crust (maybe next time I'll roast it, I bet that'd be pretty tasty)
And the result was about a hundred times better. I think that zucchini and yellow squash pizza (when properly made) is still my favorite, but this was pretty delicious too. And I will definitely be making it again. Maybe even with the other bit of crust I have in the freezer.
1. I didn't use red sauce
2. I seasoned my broccoli
3.I pre-steamed my broccoli so it was basically already cooked when I put it on the crust (maybe next time I'll roast it, I bet that'd be pretty tasty)
And the result was about a hundred times better. I think that zucchini and yellow squash pizza (when properly made) is still my favorite, but this was pretty delicious too. And I will definitely be making it again. Maybe even with the other bit of crust I have in the freezer.
No comments:
Post a Comment